Holiday Menu: Baked Santas–I mean–Apples

Baked Santas (or, Baked Apples)

1 small baking apple
2 tbsp chopped dried fruit (raisins, apricots, cranberries, prunes, etc)
1 tbsp chopped walnuts
1 tbsp quick oats
1 tsp brown sugar
1/8 tsp cinnamon
1/8 tsp nutmeg
1/2 tsp canola oil
greek yogurt (optional, for breakfast)

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1. Using an apple corer or small paring knife, remove half of the apple core (Don’t cut a hole all the way through the apple, or the stuffing will fall out!)

2. Place fruit, walnuts, brown sugar, and spices into the hole in the apple. Place 1/2 tsp canola oil on top of stuffing and bake at 350 degrees for 20-30 minutes until apple is tender.

3. Serve warm, topped with 1/4 cup nonfat Greek yogurt for breakfast, or a tiny dollop of whipped cream for dessert!

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